Front desk host

A hundred-room house with a small team, so you know the regulars by name inside a month. Monday to Wednesday, fixed, with the rota published four weeks ahead and no split shifts.

Mornings are check-outs and the breakfast rush; afternoons are arrivals, bookings by phone and mail, and the small requests that make a stay — a late check-out, a table for two, a taxi at six. You keep housekeeping and the bar in the loop so nothing lands on a guest by surprise.

You stay friendly when it is busy and handle the odd complaint yourself before it needs a manager. Dutch and English on the phone; French is a plus.